Pickled cucumbers are a staple in kitchens across North America. One of the most popular is the dill pickle. Eaten whole, sliced, diced, or speared, pickles are a great way to preserve the year
s cucumber harvest. Americans eat over 2.5 billion pounds of pickles each year!
| Size | 2.25 X 2.25 X 3.5 |
|---|---|
| old_id | 32463 |
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